KASHMIRI DUM ALOO


  • 10 baby potato / aloo

  • 1 cup water

  • oil for frying

FOR CURRY:


  • 2 tbsp oil ( use oil as per your preference)

  • ½ tsp cumin / jeera

  • spice mix  provided 

  • pinch hing / asafoetida

  • 1 tsp kashmiri red chilli powder

  • 1 cup water

  • ¾ cup curd / yogurt, whisked

  • 1 tsp  ginger powder

  • 2 tsp fennel powder / saunf powder

  • ½ tsp salt

  • ¼ tsp garam masala

Aloo preparation recipe:

  1. firstly, pressure cook 8 baby potatoes with 2 cups of water and salt. pressure cook for 1-2 whistle. once pressure releases, allow the potatoes to cool. then peel off the skin from the potatoes. poke / prick all over the potatoes well with fork. do not break the potatoes, be gentle.

  2. in a large kadai, add 4 tbsp of oil.

  3. once the oil turns hot, add chilli powder and turmeric powder.

  4. immediately, add the boiled potatoes.

  5. saute till they turn golden brown. approx. 3-5 minutes. then keep the fried aloos aside.

FOR THE CURRY  1.firstly, in a kadai heat 2 tbsp oil and saute ½ tsp cumin, 1 inch cinnamon, 2 black cardamom, 2 cardamom, 5 cloves and pinch hing.

  • turn off the flame and add 1 tsp kashmiri red chilli powder.

  • further, add ½ cup water and ¾ cup curd.

  • mix well till the curd combines well without getting curdled.

  • now add 1 tsp ginger powder, 2 tsp fennel powder and ½ tsp salt.

  • mix well making sure the spices are mixed well.

  • add in fried potato and mix well.

  • add ½ to 1 cup water adjusting consistency.

  • cover and simmer for 30 minutes stirring occasionally.

  • after 30 minutes, the curry will separate oil and also thicken.now add ¼ tsp garam masala and mix well.Finally, serve kashmiri dum aloo with roti / rice.

NOTE:


  • THE VEGETABLES ARE WASHED AND SANITIZED AS PER SAFETY STANDARDS, HOWEVER WE WOULD ADVISE YOU TO RINSE THE VEGETABLES ONCE AGAIN BEFORE COOKING.

  • THE SPICES AND INGREDIENTS ARE PROVIDED TO A STANDARD MEASURE, YOU MAY USE THEM BASIS YOUR TASTE PREFERENCE.

https://hebbarskitchen.com/authentic-kashmiri-dum-aloo-recipe/

9 views0 comments

Recent Posts

See All
Image by Katherine Chase
We Would Love To Know What You Think
Rate UsPretty badNot so goodGoodVery goodAwesomeRate Us